Made from the softest, juiciest Godrej Real Good Chicken. Sliced, cured and perfectly spiced to liven up your breakfast and your day.
|Tava||Thaw (keep out of the refrigerator for 30 minutes) Chicken Salami, then cook with 2 tbsp of oil in a preheated non-stick pan on medium flame for approximate 1 minute, until it turns golden brown. Turn it over and repeat the process applying little pressure to ensure it heats evenly.|
|Contains||Approximately 10 pcs|